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    Fettuccini

    Fettuccini is a broad, flat pasta that is slightly thicker than linguini, with a rich, hearty texture. Its wide shape makes it ideal for creamy sauces, such as Alfredo, as it holds sauces well. Fettuccini is often featured in classic Italian dishes, and its versatility also allows it to pair beautifully with lighter sauces, vegetables, and proteins.

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    • NO Added Preservatives
    • NO Artificial Colours or Flavours
    • Canadian Non-GMO Grain
    • Made with Fresh Eggs
    • Real, Natural Ingredients
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