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Featured Products

Browse our wide selection of products.

Radiatore

$6.25
Radiatore is a unique pasta shaped like small, ridged radiators, with a textured surface that helps it capture and hold sauces. Its distinctive, curly design makes it an excellent choice for thicker, chunkier sauces and stews. Radiatore is often used in both baked dishes and pasta salads, offering a fun and hearty option for a variety of Italian meals. *Pricing may vary by retail location.

Fettuccini

$6.25
Fettuccini is a broad, flat pasta that is slightly thicker than linguini, with a rich, hearty texture. Its wide shape makes it ideal for creamy sauces, such as Alfredo, as it holds sauces well. Fettuccini is often featured in classic Italian dishes, and its versatility also allows it to pair beautifully with lighter sauces, vegetables, and proteins. *Pricing may vary by retail location.

Beef Cannelloni

$9.00
Indulge in our hearty Beef Cannelloni, where tender fresh pasta sheets are generously filled with a rich, savory beef mixture that’s been slow-cooked to perfection. Each bite offers a comforting blend of deeply seasoned ground beef, fragrant herbs, then topped with our tomato sauce and Picarino Romano cheese. *Pricing may vary by retail location.

Rotini

$6.25

Rotini is a spiral-shaped pasta known for its tight, corkscrew twists. This unique shape helps capture and hold onto sauces, making it ideal for hearty meat sauces, creamy blends, and vibrant pesto. Rotini is commonly used in pasta salads, baked dishes, and a wide range of everyday Italian-inspired meals.

*Pricing may vary by retail location.

Lobster Ravioli

$18.75
Anolini Ravioli filled with a luxurious blend of succulent lobster meat, creamy ricotta, and a hint of herbs and spices. The smooth tomato infused, tender dough encases the rich filling, creating an elegant and flavorful experience. Perfect for elevating any meal, pairs beautifully with our blush sauce, butter-based sauces, or a citrus-infused Aglio e Olio. *Pricing may vary by retail location.

Paccheri

$6.25
Paccheri is a large, ridged pasta with a tube-like shape. Its wide, deep grooves help it hold sauces and ingredients effectively, making it ideal for hearty, chunky sauces. Often used in Italian dishes like baked pasta casseroles or hearty ragù, Paccheri's robust texture makes it a popular choice for both stovetop and oven-based recipes. *Pricing may vary by retail location.

Shells

Shell pasta, also known as conchiglie, is shaped like small seashells, with a smooth, curved surface that makes it perfect for holding onto sauces. The larger versions of shell pasta are ideal for stuffing with fillings like cheese or meat, while the smaller ones are commonly used in soups, salads, or as part of baked dishes. Its unique shape adds a fun, decorative element to any meal. *Pricing may vary by retail location.

Potato Gnocchi

$12.00
Made with only four ingredients: silky Yukon Gold potatoes, unbleached wheat flour, fresh cracked eggs, and salt. The result is a delicate, velvety texture that melts effortlessly in the mouth, allowing the natural sweetness of the potatoes to shine through. Each bite is a harmonious balance of simplicity and elegance, making it the perfect complement to a variety of sauces—from the richest creams to the lightest, herb-infused oils. *Pricing may vary by retail location.

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