Featured Products
Rotini
Rotini is a spiral-shaped pasta known for its tight, corkscrew twists. This unique shape helps capture and hold onto sauces, making it ideal for hearty meat sauces, creamy blends, and vibrant pesto. Rotini is commonly used in pasta salads, baked dishes, and a wide range of everyday Italian-inspired meals.
*Pricing may vary by retail location.
Pumpkin Ravioli
Delicately crafted mezalluna-shaped ravioli, meaning ‘half moon’ in Italian, filled with a rich and smooth pumpkin filling. The natural sweetness of the pumpkin is enhanced by a blend of aromatic spices, creating a warm, comforting flavor in each bite. Ideal for pairing with sage butter or a light cream sauce.
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Vegetable Lasagna
Made with the finest, freshest vegetables, hand-layered between tender, freshly prepared pasta sheets and a rich, aromatic tomato sauce. Each bite delivers a wholesome fusion of vibrant vegetables, offering a satisfying and nourishing experience. This vegetable lasagna is a comforting and flavorful celebration of nature’s best ingredients.
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Spaghetti
Spaghetti is a long, thin, cylindrical pasta that is one of the most iconic and widely recognized types of Italian pasta. Its simple yet versatile shape makes it perfect for a wide range of sauces, from light olive oil-based dressings to rich tomato or meat sauces. Spaghetti is often used in classic dishes like spaghetti Bolognese and is a staple in both everyday meals and special occasions.
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Cheese Pillows
A delightful twist on traditional ravioli, shaped like soft, pillowy parcels of goodness. Each one is filled with a creamy blend of ricotta, mozzarella, and Parmesan cheeses, creating a melt-in-your-mouth experience. Perfectly tender and versatile, these cheese-filled pillows pair wonderfully with a variety of sauces or simply drizzled with olive oil and fresh herbs.
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Blush Sauce
16oz
Discover the creamy elegance of our Blush Sauce. A luscious blend of ripe tomatoes and velvety cream, this sauce offers the perfect balance of tangy and smooth flavors. Subtly infused with garlic, herbs, and a touch of Romano cheese, it pairs beautifully with pasta, seafood, or chicken. Treat yourself to a restaurant-quality meal with every bite.
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Potato Gnocchi
Made with only four ingredients: silky Yukon Gold potatoes, unbleached wheat flour, fresh cracked eggs, and salt. The result is a delicate, velvety texture that melts effortlessly in the mouth, allowing the natural sweetness of the potatoes to shine through. Each bite is a harmonious balance of simplicity and elegance, making it the perfect complement to a variety of sauces—from the richest creams to the lightest, herb-infused oils.
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Pappardelle
Pappardelle is a broad, flat pasta with wide ribbons, typically wider than tagliatelle and fettuccine. Its substantial width makes it ideal for pairing with rich, hearty sauces like slow-cooked meats, ragu, or wild mushrooms. Pappardelle is often served in traditional Italian dishes, offering a perfect balance between its thick texture and the sauces it holds. Its generous shape makes it a popular choice for both rustic and elegant pasta meals.
*Pricing may vary by retail location.
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